Before Nicholas was conceived in 2002, I was a Vegetarian for one year. When I got pregnant, the taste of all the "veggie" burgers, bacon, and other non-meat products tasted horrendous. (My husband, Donald, would say they tasted horrendous from the beginning!) All my body craved was real meat: roast beef, hamburgers, hot dogs, steaks, bacon, etc. etc. I told myself that, since my body (or was it my baby) was craving those things, I'd eat them. I also told myself that once I had the baby, I'd see if I wanted to go back to my Vegetarian ways or stay an Omnivore. Well, I stayed an Omnivore. Now I am ready to be a Vegetarian again. My sister is a Vegetarian. My friend, Anne, is a Vegetarian. And many others are Vegetarians. I'm not talking Vegan here, people: I love ice cream and cheese too much and I'm not ready to give up my dairy products! I know there are hundreds of reasons to become Vegan as well, but let's deal with one issue at a time.
There are many reasons for being a Vegetarian and it doesn't just involve not eating red meat; however, ever since last summer, during the Dan Patch Days here in Savage, I haven't been able to enjoy eating red meat. I've eaten it, sure, but I haven't been able to enjoy it and I'll tell you why. Actually, I'll show you why:
Below is another sweet little calf I found on the internet. Don't you just want to keep her as a pet?
Anyone out there a Vegetarian? Anyone considering being a Vegetarian? Anyone tried it and decided they liked beef and chicken and bacon too much to be a Vegetarian? I'd like to know what you think! And remember, we're not here to bash omnivores, so keep your comments considerate of others. Thanks!
No comments:
Post a Comment